Topics :: restaurant review

Go for the Food: Denver

By Donna Bryson | Monday Apr 14, 2014
Domo isn’t just a Japanese restaurant. It’s a place where you can immerse yourself in Japanese culture... in Denver.

The Drunken Munkey: A New Take on Anglo-Indian Cuisine

By Laura Grimmer | Thursday Mar 13, 2014
New York City’s Upper East Side welcomes The Drunken Munkey, a forward-thinking craft cocktail bar that churns out artisan drinks and innovative cuisine that combines historical culinary references with modern flair.

Go for the Food: NJ Options for Super Bowl Foodies

By David Porter | Monday Jan 20, 2014
Buffalo wings and chicken fingers, take a breather. Crab dip and curly fries, sit this one out. For Super Bowl foodies, New Jersey offers a mash-up of delicacies representing just about every culture on the planet.

Go for the Food: San Francisco

By Michelle Locke | Monday Jan 13, 2014
Crab and San Francisco go together like sour and dough, and you can find it here in just about every incarnation from basic cracked and steamed to meticulously plated in the mode of haute cuisine.

Bigger is Better: 5 Restaurants for Holiday Parties

By Winnie McCroy | Tuesday Dec 10, 2013
Looking to host the ultimate holiday soiree? EDGE highlights our favorite restaurant picks for large groups. Whether it’s your family or origin or family of choice, it’s the time of the year when bigger is better.

Go For the Food: Los Angeles

By Derrik J. Lang | Friday Dec 6, 2013
Check out a must-eat classic: an old-school hamburger from Capitol Burgers in Los Angeles. The joint has been serving up burgers and fries since 1965, and for under $5, you can drive away totally satisfied.

Go for the Food: Home Grown in Atlanta

By Kate Brumback | Wednesday Oct 30, 2013
Atlanta’s crowded dining scene has no shortage of restaurants specializing in farm-to-table. But many are expensive and require reservations. Home grown offers locally sourced Southern dishes for breakfast and lunch in a quirky, no-frills setting.

Go for the Food: St. Paul, Minn.

By Brian Bakst | Monday Sep 2, 2013
Some might think that St. Paul is the sleepier of the Twin Cities, but perhaps this is because of the coma-inducing deliciousness from establishments like The Nook.

Go for the Food: Notre Maison in Lyon, France

By Mike Corder | Wednesday Jul 31, 2013
Beef cheeks and sabodet sausage are some of the highlights at Notre Maison, a no-frill restaurant that captures France’s obsession with nose-to-tail dining.

A Taste of British Royalty in Long Beach

By David Perry | Friday May 3, 2013
Dine like royalty aboard the Queen Mary at the nostalgic Sir Winston’s, which combines aristocratic elegance with modern cuisine.